Dreaming of opening a restaurant, lunch bar or coffee shop on your own? You will probably have a lot of questions.
With OR Coffee Roasters we have 4 successful coffee bars. Over the years we gathered a lot of experience about starting and managing a horeca business. Expertise we would love to share with you.
We will help you find the right espresso machine for your location, share our financial plan and train your staff to become professional baristas.
We love to help our customers serve that perfect cup of coffee.
A good cup of coffee is an essential part of everyones dining experience.
From your favorite local brunch spot to Michelin-starred restaurants, every place is unique. Thanks to years of experience we can help you with different coffee solutions.
We organise workshops and a barista training at the OR School. Some will only be available for horeca customers, this way we make sure you are always serving the best coffee of your neighborhood.
Ever wondered why coffee at the office doesn’t taste as good as the coffee made by a barista?
It all starts with the right beans, roast and coffee machine. If you take care about this, a delicious coffee at the office is not difficult.
Looking for an easy coffee solution with delicious results? We can help you find the right equipment and we will deliver fresh roasted coffee at your office.
Today, a successful business is one that is able to focus on its core, make choices and is able to move faster than its competitors.
Every part in the coffee chain has its own specialists. You might be passionate about coffee, be creative with your own brand and approach the market in your own personal way.
Thanks to our experience and infrastructure, we can help you create your own private label. We will source specialty coffee and roast the coffee that fits your brand.
Tom started roasting coffee in his coffee and tea shop in Aalst in 2001. Today he runs OR Coffee Roasters and travels around the world looking for the best green coffee together with his wife Katrien.
Saskia has a passion for coffee. She's responsible for helping new customers find the right coffee and espresso machine. Thinking about opening your own business? Saskia loves to invite new people to the roastery for a first meeting.
Thomas is an Authorized Specialty Coffee Association Trainer (AST). He started at OR back in 2016. He spent the last year working in New York City and recently decided to come back at OR because he strongly believes in our values. If you speak French or English, Thomas is your guy!